I-Organic Soy kanye ne-Multigrain Pasta: I-Staple Eqinisekisiwe yaseShayina Ithatha Izimakethe Zomhlaba Wonke Ngesiphepho

Umholi Wezindaba

Njengoba abathengi bomhlaba wonke beguqukela ngokushesha ekudleni okuyisisekelo okusekelwe ezitshalweni, okune-glycemic ephansi kanye nokudla okuhlanzekile, i-pasta yesoya engokwemvelo eyenziwe eShayina kanye ne-pasta yezinhlamvu eziningi ivele njengendaba ephumelelayo ekuhwebeni kokudla kwamazwe ngamazwe. Isekelwa yizitifiketi ezigcwele zaseNtshonalanga zemvelo, amandla okukhiqiza asekhaya angenakuqhathaniswa kanye nezinzuzo zokudla okunempilo ezifakazelwe, le migqa ye-pasta emisha ibeke ukuthengiswa okuphula amarekhodi kulo lonke elaseNingizimu-mpumalanga ye-Asia, eJapane naseJalimane, ithola isabelo esihamba phambili esigabeni se-pasta enempilo emhlabeni jikelele.

Ukuthobela Okugcwele kwe-EU kanye ne-US Organic: I-Pasta Ethembekile, Egcwele Izakhamzimba I-Alternativevery batch ye-soybean yaseShayina kanye ne-multigrain pasta ethunyelwa kwamanye amazwe inesitifiketi esiphelele se-EU Organic kanye ne-USDA Organic, kanye nokugunyazwa okwengeziwe okuhlanganisa i-BRC Global Food Safety Standard kanye ne-HACCP, okuhlangabezana ngokugcwele nezidingo zokulandelela okuqinile kanye nezimfuneko ze-non-prohibitive-substance zemikhiqizo yemvelo engena ezimakethe zaseNtshonalanga. Ngokungafani ne-pasta yendabuko ye-durum wheat,i-pasta yesoya yenziwe kuphela ngobhontshisi wesoya ongeyona i-GMO kanye namanzi ahlanzekile,ukupakisha amaprotheni ezitshalo aphindwe kabili kune-pasta ejwayelekile kakolweni, kanye nama-fatty acids acebile angagcwalisiwe, amavithamini B kanye ne-fiber yokudla. Uhlobo lwe-multigrain luhlanganisa ukolweni ophelele we-organic, i-quinoa, i-buckwheat kanye ne-oat, okuletha inani eliphansi le-GI elingaba ngu-48 elisekela amazinga kashukela egazini azinzile, okwenza kube kufanelekile emindenini ekhathalela impilo, abathanda ukuqina komzimba kanye nabathengi abanezidingo ezikhethekile zokudla.

Amandla Ezimboni aseShayina Aletha Ukunikezwa Komhlaba Okuzinzile Nokunomthamo Omkhulu

Uhlelo lokucubungula ezolimo oluvuthiwe lwaseShayina lunikeza inzuzo yokukhiqiza engaguquki kulesi sigaba se-pasta esikhulayo. Izisekelo ezinkulu zokukhiqiza ezisezindaweni ezinkulu zokukhulisa isoya se-organic zinemigqa yokukhiqiza evaliwe ezenzakalelayo edinga kuphela abaqhubi ababili ukuphatha imingcele yenqubo ephelele kufaka phakathi izinga lokushisa, umswakama kanye nengcindezi, kanye nomthamo wokukhiqiza wonyaka ongaphezu kwamathani ayi-12,000. Isekelwa yizinsiza eziningi zasendaweni zesoya ze-organic ezingezona eze-GMO, uchungechunge oluphelele lwezimboni zasekhaya lusika izixhumanisi zokuhamba ezingadingekile, okuvumela abakhiqizi ukuthi bagcwalise ama-oda amakhulu okuthumela ngaphandle ngekhwalithi eqhubekayo kanye nokusebenza kahle kwezindleko okuncintisanayo, inzuzo okungekho omunye umkhiqizi we-pasta wesifunda ongayifanisa.

Ukusebenza Kokuthengisa Okusezingeni Eliphezulu eNingizimu-mpumalanga ye-Asia, eJapane naseJalimane

I-pasta yesoya ephilayo yaseShayina kanye ne-multigrain ithole ukuthandwa okukhulu emakethe ezimakethe ezintathu ezibalulekile zesifunda. ENingizimu-mpumalanga ye-Asia, lapho ukusetshenziswa kokudla okusekelwe ezitshalweni kukhuphuke khona ngo-68% eminyakeni emibili, umugqa womkhiqizo ube yi-SKU ethengiswa kakhulu ezitolo ezinkulu, kanti ukukhula kokuthengisa kwaminyaka yonke kufinyelele ku-127%. EJapane, imakethe eyaziwa ngezindinganiso zokuphepha kokudla eziqinile kakhulu, i-pasta yesoya ithole u-19% wesabelo semakethe ye-pasta yendawo engenagluten, ethandwa ngabathengi ngenxa yokuthungwa kwayo okuthambile kodwa okuneziqholo kanye nezinzuzo zezempilo ezinciphisa i-cholesterol. EJalimane, imakethe yokudla okungokwemvelo enkulu kunazo zonke eYurophu, inani lokuthengisa ligcine ukukhula okuqhubekayo kwaminyaka yonke okungu-21% iminyaka emithathu ilandelana, ligcwele kakhulu kumanethiwekhi okuthengisa okungokwemvelo kazwelonke futhi laziwa ngochungechunge lwayo lokuhlinzeka oluqhubekayo nolusobala.

Imibuzo Evame Ukubuzwa

1. U: Ingabe le mikhiqizo ye-pasta yesoya kanye ne-multigrain yaseShayina iyahlangabezana nezimfuneko zokungenisa izinto eziphilayo ze-EU?
   A: Yebo. Yonke imikhiqizo ithole isitifiketi esigcwele se-EU Organic kanye ne-USDA Organic, futhi wonke amaqoqo ezinto zokusetshenziswa adlula ukuhlolwa kokusampula okuphoqelekile okuvela eceleni kwezinto ezingavunyelwe, okuhambisana ngokugcwele nemithetho yokulawula eyengeziwe yomkhiqizo we-organic we-EU 2025 ukuqinisekisa ukuvunyelwa kwentela okubushelelezi.
2. U: Uyini umehluko oyinhloko wokudla okunempilo phakathi kwe-pasta yesoya ne-pasta yendabuko kakolweni?
   A: I-pasta kabhontshisi iqukethe ama-20-22g eprotheyini yezitshalo ngamagremu ayi-100, cishe kabili izinga le-pasta ejwayelekile kakolweni, kuyilapho inani layo eliphansi le-GI elingaba ngu-50 lisiza ekuqiniseni ushukela wegazi, futhi ayinayo i-gluten ngokwemvelo, ifanele abathengi abanesifo se-celiac noma ukuzwela kwe-gluten.
3. Q: Ungakanani umthamo omkhulu wokunikezwa kwempahla ngenyanga wama-oda okuthumela ngaphandle ngobuningi?
   A: Amandla okukhiqiza anyanga zonke angafinyelela ngaphezu kwamathani ayi-1,000, okusekela ukugcwaliseka okuzinzile kwama-oda abasabalalisi baphesheya kwezilwandle, ngezikhathi zokuhola eziguquguqukayo ezimfushane njengezinsuku eziyi-15 zama-SKU ajwayelekile.
4. Q: Kungani le pasta iphumelele kangaka emakethe yaseJapan naseJalimane?
   A: Isimo sayo semvelo esiqinisekiswe ngokugcwele, ukwakheka okungeyona i-GMO okuqinisekisiwe kanye nohlu lwezithako ezihlanzekile kuhambisana kahle nezintandokazi zokudla eziqinile zabathengi baseJapan nabaseJalimane, kuyilapho iphrofayili yayo ehlukile yamaprotheni asekelwe ezitshalweni igcwalisa igebe emakethe ye-pasta enempilo yendawo.
5. U: Ingabe imikhiqizo ingasekela ukwakheka ngokwezifiso kanye nezinsizakalo zelebula ezizimele?
   A: Yebo. Abakhiqizi bangalungisa isilinganiso senhlanganisela yezinhlamvu eziningi, bakhiqize izinhlobo ezikhethekile zesoya emnyama kanye nesoya eluhlaza, futhi banikeze ukupakisha okugcwele kwamalebula ayimfihlo ukuze kuhlangatshezwane nezidingo ezahlukene zemakethe yesifunda.
6. U: Ihlala isikhathi esingakanani le mikhiqizo ye-pasta yemvelo?
   A: Ngaphansi kwezimo zokugcina ezomile nezipholile, i-pasta engaphekiwe inokuphila kwesikhashana izinyanga ezingu-24, ngaphandle kwezithako zokulondoloza ezengeziwe noma izithasiselo zokwenziwa, okugcina ngokugcwele umsoco wemvelo wezinto zokusetshenziswa eziphilayo.