I-Orange Juice Concentrate Eqandisiwe
Imininingwane
| Isicelo Sokuzwa | ||
| Inombolo yochungechunge | Into | Isicelo |
| 1 | Umbala | Ophuzi-orenji noma obomvu-orenji |
| 2 | Iphunga/Ukunambitheka | Ngombala we-orange oqinile wemvelo omusha, ongenaphunga elingavamile |
| Izici Zomzimba | ||
| Inombolo yochungechunge | Into | Inkomba |
| 1 | Izinto Eziqinile Ezincibilikayo (20℃ Refraction)/Brix | 65% Ubuncane. |
| 2 | Ingqikithi ye-asidi (njenge-Citric Acid)% | 3-5g/100g |
| 3 | PH | 3.0-4.2 |
| 4 | Izinto Eziqinile Ezinganyibiliki | 4-12% |
| 5 | I-Pectin | Okubi |
| 6 | Isitashi | Okubi |
| Inkomba Yezempilo | ||
| Inombolo yochungechunge | Into | Inkomba |
| 1 | I-Patulin / (µg/kg) | Ubuningi obungu-50 |
| 2 | I-TPC /(cfu / mL) | ubuningi obuyi-1000 |
| 3 | I-Coliform / (MPN/100mL) | 0.3MPN/g |
| 4 | I-Pathegenic | Okubi |
| 5 | Isikhunta/Imvubelo /(cfu/mL) | ubuningi obuyi-100 |
| Iphakheji | ||
| Isikhwama se-Aseptic + Idrama yensimbi, isisindo esiphelele esingu-260kg. Amadrama angu-76 esitsheni sokuqandisa esingamamitha angu-1x20. | ||
ijusi lewolintshi i-Concentrate
khetha i-orenji entsha nevuthiwe njengezinto zokusetshenziswa, usebenzisa ubuchwepheshe obuthuthukisiwe bamazwe ngamazwe kanye nemishini, ngemva kokucindezela, ubuchwepheshe bokuhlushwa kwengcindezi engemihle nge-vacuum, ubuchwepheshe bokubulala amagciwane ngokushesha, ukucubungula ubuchwepheshe bokugcwalisa i-aseptic. Gcina okuqukethwe kokudla okunomsoco kwe-orenji, kuyo yonke inqubo, akukho zithasiselo nanoma yiziphi izithasiselo. Umbala womkhiqizo uphuzi futhi ukhanya, umnandi futhi uyaqabula.
Ijusi le-orange liqukethe amavithamini nama-polyphenols, anomphumela wokulwa ne-antioxidant.
indlela yokudla:
1) ukusebenzisa ijusi le-orange eligxilile nezingxenye eziyisithupha zamanzi okuphuza ngemva kokuxuba ngokulinganayo kunganambitheka ijusi le-orange elihlanzekile elingu-100%, kungandiswa noma kuncishiswe ngokuya ngokuthanda komuntu siqu, kunambitheke kangcono ngemva kokuqandisa.
2) Thatha isinkwa, isinkwa esiphekiwe, usigcobe ngqo ukuze sidliwe.

Ukusetshenziswa




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